Gravity Fed Single Flavour – 420 Servings Per Hour
Make delicious, refreshing soft serve ice cream with the Blue Ice Soft Serve Commercial Ice Cream Machine. Designed to dispense up to 420 cups per hour, it is a highly compact solution which saves space without compromising on output. The machine also features a spring back handle and built-in drip tray to prevent mess and reduce waste. Effective, efficient internal components ensure this top quality ice cream machine can operate using only a single 13A plug.
Blue Ice commercial ice cream machines can help to significantly broaden your menu, from ice cream to milkshakes, desserts and more. Ice cream sales represent some of the highest profit margins in the food industry and soft serve ice cream is mainstay, traditional food product with a wide range of appeal.
These compact tabletop commercial ice cream machines have simplicity in mind with minimal footprint space required, simple machine use and low levels of maintenance required. A promise of quality that’s backed by a 1 year warranty.
Blue Ice Commercial Tabletop Ice Cream Machine
High output single flavour soft serve ice cream machine
Gravity fed
3.2 Litres Freezing Cylinders
12 Litre per hopper capacity
Output: up to 420cups/hour
3-4 min freeze down time
Compact and space-saving
Spring back handle suitable for self service
Can be used for creation of soft ice cream and milkshakes
Self clean and standby feature
13 Amp 3 pin plug
