Commercial Ice Makers
Commercial ice makers/machines are designed to quickly and easily provide ice in a variety of shapes and sizes. It is important to choose the correct commercial ice machine for the job, the right ice maker can make a big difference to your business, especially during hot weather.
Solid cubes of crystalline ice that cool quickly and melt slowly. Suitable for: bars, nightclubs, pubs, restaurants, healthcare industries, educational facilities, hotels and supermarkets.View Ice Makers
Hollow cubes of crystalline ice that cool quickly and melt slowly – particularly suited to hard water areas due to the ice manufacturing process. Suitable for: bars, nightclubs, pubs, restaurants, healthcare industries, educational facilities, hotels and supermarkets.View Ice Makers
Small trapezoidal ‘pebbles’ that bridge the gap between granular and cubed ice. Designed for quick cooling and slow melting, this uniquely-shaped ice enhances presentation, reduces preparation time and splash whilst also allowing for better measurement of ice to liquid. It also blitzes down quickly into snow. Suitable for use in cocktail bars, cafes, fast-food outlets, pubs and cafeterias. Perfect for cocktails, crushes and all iced drinks.View Ice Makers
Similar to crushed ice it’s softer than cubes and chewable (perfect for cocktails!), while its mouldable properties suit displays or packaging applications. Suitable for: cocktail bars, cafeterias, healthcare industries, care homes, fast-food outlets, educational facilities, hotels, fishmongers, supermarkets, transport and packaging operations.View Ice Makers