Powerful and versatile, the Buffalo 20Ltr manual fill water boiler is ideal for mobile caterers, B&Bs, guesthouses, village halls, offices and staff rooms. Perfect for breakfast service where access to water is limited, the boiler is reliable and portable – and features fully-welded stainless steel construction with an easy-clean concealed 2.6kW element.
The control dial allows the temperature to be regulated for specialist drinks and the non-drip tap is strong and durable enough to withstand daily use in any professional setting.
How do you fill manual fill water boilers?
Lift the top lid by the handle and simply add water to the urn by pouring from a jug. Don’t try to hold the boiler under a tap or fill using a pre-rinse spray.
How long does a 20 litre water boiler take to reach temperature?
There are lots of variables, such as the starting temperature of the water, the temperature you want to reach, as well as how much water is in the boiler. On average, it takes around 45 minutes to reach boiling point if the boiler is full to capacity.
How do you reset Buffalo water boilers?
The safety reset button is located on the underside of the urn – simply push to reset. Do not try to reset whilst the contents are hot. Empty, reset and refill the boiler.
Product features
Capacity 20Ltr
Material Stainless Steel
Output 2600W
Power Type 13A
Temperature Range 30°C to 100°C
Voltage 230V
Weight 4.17kg
Colour Stainless Steel
Polished stainless steel body
Concealed elements for easy cleaning
Non-drip tap
Tap height: 120mm
2.6kW element
Heat up time (from full): 45min
External thermal safety reset button
